Most of the cutlery were being vintage Norwegian design from Skaugum and Hardangerbestikk. Awesome detail. The cafe has quite a few cows milking just for them. And the desert was an extremely pleasant milk ice cream. The plum sake we had with it had been delectable. On our way again https://claytonasiyq.blog4youth.com/34739594/little-known-facts-about-gourmetmat-trondheim