Let it sit for the minute, then stir until easy and well blended. Enable the ganache to cool to home temperature. You would like it to get thick. Whilst it cools, put together the chocolate crunch layer. Soften gelatin for 5 seconds in the microwave. If not fully melted do https://alexisfxlbr.blogsuperapp.com/33904066/the-2-minute-rule-for-milk-cake-ice-cream-kwality-walls