First of all, the flat mandu and tteokbokki was my selection. Flat mandu is Daegu's signature style of dumpling that characteristics crispy and slight stuffed fifty percent-moon with glass noodles and veggies inside of. The spicy tteokbokki sauce and crispy mandu went nicely jointly! the Korean folks??that they can not https://confuciusm642qco4.muzwiki.com/user