Hoki fillets are very long and slender and also have a strip of Body fat beneath the lateral line. This could be eliminated to boost flavor. Excess fat-line-out hoki can make a great substitute to cod, whiting, pollock along with other groundfish species. Defatted blocks are exceptional for breaded https://casper7766554.tinyblogging.com/indicators-on-23hoki-you-should-know-73543839