Hoki fillets are long and slim and also have a strip of Fats beneath the lateral line. This could be eradicated to further improve taste. Extra fat-line-out hoki makes a fantastic alternative to cod, whiting, pollock and also other groundfish species. Defatted blocks are excellent for breaded and battered https://brooksnnmtq.dsiblogger.com/61696295/not-known-facts-about-23hoki