Yonggeumok can also be considered one of Seouls oldest places to eat. Open considering that 1932, theyre the third oldest restaurant in the town and have been serving chueotang, a kind of soup made out of pond loach, for close to ninety a long time. The Korean dish we had https://archer4po1b.isblog.net/5-simple-techniques-for-kfood-43902064